{"id":7481,"date":"2015-12-14T12:43:00","date_gmt":"2015-12-14T11:43:00","guid":{"rendered":"http:\/\/dev.micronatura.si\/?p=7481"},"modified":"2024-01-24T10:06:23","modified_gmt":"2024-01-24T09:06:23","slug":"zive-barve-trajnic-na-obrobju-gorickega","status":"publish","type":"post","link":"https:\/\/www.micronatura.si\/?p=7481","title":{"rendered":"\u017dive barve trajnic na obrobju Gori\u010dkega"},"content":{"rendered":"\t\t
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Vrtnarija Adami\u010d<\/a>\u00a0se nahaja v severno vzhodnem delu Slovenije, na samem robu parka Gori\u010dko, kjer se vas Strehovci pri Dobrovniku \u017ee dotika prekmurske ravnice. Vrtnarija obsega 1ha, od \u010desar je 1500m2<\/sup>\u00a0pokritih povr\u0161in, kjer vzgajajo okoli 550 vrst trajnic in sezonsko cvetje.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Sami za\u010detki vrtnarije segajo v leto 1985, ko so pri\u010deli z vzgojo enoletnic, dvoletnic in balkonskega cvetja, specializacija pri vzgoji trajnic se je zgodila pred sedmimi leti. Sama vzgoja trajnic je kot skrita \u017eelja gospoda Ivana Adami\u010da zorela skozi vsa ta leta in kot skrita ljubezen se je tudi uresni\u010dila. Deset do petnajst let se je samo u\u010dil, kako se trajnice goji in zadnjih sedem let so trajnice na njihovi vrtnariji veleprodajni produkt.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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vrtnarija Adami\u010d, pred uporabo EM Tehnologije, 2014. jan.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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vrtnarija Adami\u010d, pred uporabo EM Tehnologije, 2014. jan.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Prvi\u010d smo se sre\u010dali pred tremi leti na predavanju na\u00a0\u0160ola za hortikulturo in vizualne umetnosti Celje<\/a>, kjer smo predstavljali\u00a0EM Tehnologijo<\/a>\u00a0\u0161ir\u0161i strokovni javnosti hortikulturnikov in ideja oziroma pristop se je g. Adami\u010du dopadel. Toliko, da ga je bil pripravljen poizkusiti oziroma\u00a0dati prilo\u017enost novi tehnologiji. Nam je bilo to seveda v veliko \u010dast, saj jih v Sloveniji takrat ni bilo dosti, ki bi si to upali. Bil je eden prvih uporabnikov EM Tehnologije na podro\u010dju vzgoje ro\u017e.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Ljubezen do ro\u017e in njihova vzgoja se je gospodu Ivanu pokazala \u017ee ob koncu osnovne \u0161ole. Po kon\u010dani poklicni vrtnarski \u0161oli, ko je za\u010del z vzgojo prvih cvetic, pa je ta le \u0161e rasla. Pravi da je to nekaj, kar ti je o\u010ditno polo\u017eeno \u017ee v zibelko, vendar jo je potrebno odkriti. Od takrat pa je ljubezen samo \u0161e ve\u010dja. Gojenje ro\u017e torej na tej vrtnariji ni samo posel, ampak strast in predanost. Pravi, da mu je vedno bilo najpomembnej\u0161e kako je ro\u017eica zacvetela in da so to strast ljudje prepoznali s tem, ko so s svojimi ponovnimi obiski povedali, kako zelo so bili zadovoljni z rastlino. To mu je pomenilo celo ve\u010d, kot sama materialna korist od tega.<\/p>

Verjetno ga je prav ta odnos do narave spodbudil k uporabi naravne metoode \u2013 tehnologije Efektivnih Mikroorganizmov EM. Po prvih poskusnih z rastlinami se je kar hitro odlo\u010dil, da bo EM Tehnologijo raz\u0161iril kar na celotno vrtnarijo. Na vse ro\u017ee in ne samo na prostor kjer uspevajo, zato v zadnjih dveh letih intenzivne vzgoje s pomo\u010djo EM Tehnologije, ne potrebuje ve\u010d fungicidov. Pravi, da so jih popolno \u010drtali iz programa, \u010deravno so bila priporo\u010dila, da jih lahko ob\u010dasno uporabijo. Zaradi tega kaka no\u010d ni bila prespana, vendar so bili rezultati pozitivni in danes je spanec miren. Seveda nas je zanimalo kako se bori proti \u0161kodljivcem, in pravi da mu EM-5 v kombinaciji z\u00a0EM Natural Aktywnie (danes EM Terra Active) zagotavlja skoraj popolne rezultate. Zaveda se, da je za vse to potrebno biti temeljit in reden, zato na vrtnariji Adami\u010d le redko pose\u017eejo po insekticidih. Takrat \u0161kropilo uporabijo samo na dolo\u010denih rastlinah in ne vse povprek. Tako se je uporaba pesticidov s pomo\u010djo EM Tehnologije v dveh letih zmanj\u0161ala za 90%.<\/p>

Zanimalo nas je tudi kateri \u0161kodljivci so najpogostej\u0161i in g. Adami\u010d pravi, da so to u\u0161i, ki pa jih s pravilno oskrbo in EM Tehnologijo uspe\u0161no obvladujejo. V poletnih mesecih, ko je vro\u010dina najve\u010dja, pa se pojavi rde\u010di pajek ali trips, ki pa jih v zadnjih dveh letih skoraj da ni ve\u010d in si ne zna razlagati zakaj. V smehu pravi da verjetno zopet zaradi EM Tehnologije.<\/p>

\u00bb\u017de na prvi pogled vidi\u0161 bujnost, \u017eivost rastline, listi so \u017eivo zeleni, cvetovi so lepi in \u017eivih barv in kar kipijo\u00ab..<\/p><\/blockquote>

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Gospod Adami\u010d nam je povedal tudi, kako so se mu rastline fizi\u010dno spremenile odkar uporablja EM. Pravi da \u017ee na prvi pogled vidi\u0161 bujnost, \u017eivost rastline, listi so \u017eivo zeleni, cvetovi so lepi in \u017eivih barv in kar kipijo. \u00bbV\u010dasih sem kar presene\u010den kake barve so. Se kar ble\u0161\u010dijo v son\u010dni svetlobi. Prej tega nisem nikoli opazil\u00ab. Zdi se mu, da so bile rastline pri konvencionalni vzgoji nekoliko zadr\u017eane, kot da jim nekaj ne pa\u0161e, sedaj pa je to \u010disto druga\u010de. Na na\u0161e vpra\u0161anje, \u010de se mu zdi, da je bil genetski potencial rastlin v bistvu ve\u010dji, kot so ga oni bili sposobni izkoristit, je dejal, da to\u010dno to. Dodaja, da mu ni popolnoma jasno, kaj je vsa ta leta pred uporabo EM Tehnologije po\u010del, ker take lepote ni mo\u017eno dose\u010di druga\u010de kot po naravni poti. Sedaj mu je jasno.<\/p>

Prav fascinantno pa je sli\u0161ati, ko gospod Adami\u010d pri\u010dne govoriti o prehrani rastlin, ki po vsej logiki klasi\u010dne vzgoje ne more delovati pri takih pogojih. Pravi namre\u010d, da so po vseh meritvah substrata te rastline podhranjene, a rastejo kot \u0161e nikoli. In to ob dejstvu, da sedaj porabijo polovico manj gnojil. Hranila se po njegovem mnenju bolje porabljajo in dlje zadr\u017eijo v zemlji. Ni nikakr\u0161nih problemov z v\u017eigi, pregnojenostjo ali kaj podobnega. Te\u017eko bi si predstavljal, da bi bilo lahko \u0161e kaj bolj\u0161e, zaklju\u010di.<\/p>

Na vpra\u0161anje kje se mu zdi, da so \u0161e rezerve, pravi da v doslednosti uporabe EM Tehnologije, saj je to tek na dolge proge. Pravi, da je mo\u017eno dose\u010di trenutne rezultate z EM Tehnologijo, ampak pravi pridejo s \u0161asom. Potrebno je biti potrpe\u017eljiv.<\/p>

Gospodu Adami\u010du smo se iskreno zahvalili za njegov cenjen \u010das in klepet,<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Vrtnarija Adami\u010d\u00a0se nahaja v severno vzhodnem delu Slovenije, na samem robu parka Gori\u010dko, kjer se vas Strehovci pri Dobrovniku \u017ee dotika prekmurske ravnice. Vrtnarija obsega 1ha, od \u010desar je 1500m2\u00a0pokritih povr\u0161in, kjer vzgajajo okoli 550 vrst trajnic in sezonsko cvetje. Sami za\u010detki vrtnarije segajo v leto 1985, ko so pri\u010deli z vzgojo enoletnic, dvoletnic in […]<\/p>\n","protected":false},"author":6,"featured_media":7482,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"categories":[75],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.micronatura.si\/index.php?rest_route=\/wp\/v2\/posts\/7481"}],"collection":[{"href":"https:\/\/www.micronatura.si\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.micronatura.si\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.micronatura.si\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.micronatura.si\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7481"}],"version-history":[{"count":13,"href":"https:\/\/www.micronatura.si\/index.php?rest_route=\/wp\/v2\/posts\/7481\/revisions"}],"predecessor-version":[{"id":7794,"href":"https:\/\/www.micronatura.si\/index.php?rest_route=\/wp\/v2\/posts\/7481\/revisions\/7794"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.micronatura.si\/index.php?rest_route=\/wp\/v2\/media\/7482"}],"wp:attachment":[{"href":"https:\/\/www.micronatura.si\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7481"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.micronatura.si\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7481"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.micronatura.si\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7481"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}